
Tenerife ~ Bilbao ~ San Sebastián
Spectacular setting
The Canary islands have a temperate climate, so in April you’re relying on a bit of sun for it to be warm – luckily a bit of sun was just what we got, after the previous two weeks having mixed weather.
Tenerife is quite like Hawaii in its landscapes, not surprising given both are volcanic islands. Lots of jagged black lava everywhere, lush forests where it rains, and desert landscapes in between.
The hotel setting beside the water was amazing and just the ticket for relaxation and distraction.


Lots of fun exploring the sprawling hotel site with its red plaster walls and myriad of twists and turns:
Great views out over the ocean…


The smiles of parents who are staying at a hotel with a kids club…
Getting relaxed
Kids (and adults) straight into their rhythm at the pool…





… or just relaxing at the bar 🙂

Aisling enjoying breakfast a la española, and getting her dancing shoes on.
With plenty of catching up on rest all around.
The early verdict was a thumbs up on Tenerife:

Getting active
Not too hot, sunny weather was perfect for sharpening our games. Charles and Simon headed out to the golf course for a bit of practice:


And the whole family decided it was time to polish our ground strokes, with the French open not that far away…
Even the gym had a spectacular setting. Equal parts inspiring and distracting perhaps, but either way a great place to work out.

Reach the beach
The beach is a public one though most of the people there were staying at the hotel. Reached by an impressive funicular line down a sharp rock face:

Kids delighted playing in the waves, building sandcastles and chasing dad ragged while mum caught forty winks on a lounger.
Lunch, anyone?
Heading back to the hotel caught the little kids train / tractor up the snaking road to our cliff-top hotel.
A beach and sunny weather the perfect recipe for family fun anywhere in the world.
Seaside dining
One of the big drawcards of the hotel we were in is its food.
Impressive variety of great restaurants, including this one looking over the ocean from the top of the cliffs.
Niamh looking very excited for her Spanish paella and Aisling also giving it the enthusiastic thumbs up:


All topped off with a beautiful sunset to end the meal and the day…

Kids’ club
The first morning we were there (Sunday) we headed down to the kids club for a visit. We were reminded of the children’s song “you’re in for a big surprise”.
The theme of the day appeared to be Lord of the Flies, with exhausted and overrun staff completely overpowered by a sea of ~70 children racing in every direction, jumping, throwing and yelling at full power. It was quite impressive!
We beat a hasty retreat before we were captured by any of the roaming gangs :-).
The staff subsequently told us that this was in fact the last day of two weeks of UK school holidays, and that no fewer than 700 UK guests were checking out later that day. We were politely encouraged to check back the next morning instead.
And they were true to their word. Here is a picture of the entire kids club class by the middle of the week.
Seven happy, relaxed kids (including two of our own) playing games out on the lawn.
Happy days for kids and parents alike. Also very pleased we hadn’t come a week earlier…
Spa time
Kids safely in a calmer kids club, parents off for a relax in the spa :-).
Beautiful setting with the usual confusing array of European water jet options
This one even comes with multiple options for self-inflicted torture, including the cold water bucket dunk and the minus 3 cold room. All we needed for thinking we were in Norway was some birch saplings for smacking yourself with!


(Beyond) Gourmet dining
Did we mention good food?
Now that elBulli has shut down, the hotel boasts a restaurant by Spain’s currently most celebrated chef.
You know you’re in a serious restaurant when the wine list comes in 4 volumes, one of which is entirely dedicated to champagne and other sparking wine…
Despite our failure of endurance the last time we tried a tasting menu down in the Loire, we fired in again, since it seemed the only thing to do in this environment.
The chef wasn’t sure what type of butter to serve with the bread, so sent out 9 different choices just to cover the bases.
Similar indecision led to a multi-layered attack of amuse-bouches…


Niamh losing it just a little as we were served an oyster on a faux seaside rock, complete with fresh seaweed and filled with liquid nitrogen so it gave off a sea mist!
An amazing meal from start to finish, with incredible attention to detail, from fake olives with hair-thin shells and olive flavoured liquid inside, to curry chocolate in a swirling porcelain bowl, and a two-phase attack of the petits fours!




Volcano
Niamh unfortunately wasn’t feeling great, but was intent on exploring a bit of Tenerife, so we rented a car and set off to explore the island – which can only mean a trip up the side of the volcano and down to the other coast.
An amazingly varied set of terrains on the way up, from desolate lava flows to lush pine forests and everything in between, including red desert sands.


Easy to see why planet of the apes was filmed here – a very other-worldly set of landscapes!

The cable car up the side of the volcano was closed due to (very!) high winds, but from anywhere in the vicinity the vistas were already amazing in every direction.


Wild coastlines
Descending down the other side of the volcano brings you to the wilder northern coastline of the island, where waves crash into the black rocks formed from cooled lava.
While you and I might see an inhospitable foaming sea battering sharp jagged rocks, the locals here see … a perfect place for a quick dip. Just bung in a little ladder and off you go! Last one in’s a rotten egg…

We stopped for an ice block and to look at the views.
The views stayed with us, but the ice blocks didn’t, with both kids coming down with a poorly timed case of the stomach bug that Niamh had previously enjoyed, on the winding roads back to the hotel.
Several emergency pit stops required. Thank goodness for Niamh’s books on tape to the rescue!


All told, a great day of exploration before we sadly say goodbye to Tenerife.

Tenerife to Bilbao
It was goodbye to Tenerife, but not goodbye to Spain, as we were off to San Sebastián, via Bilbao. Both are cities none of us had been to before.
At Tenerife airport we were distracted by an impressively large display that seemed to be either an ad for a local theme park; a warning about giant giraffes that could stampede over the building at any moment; or a promotion for tours to Africa, so we went to take a look.
No points for us in the quiz. In fact, it is a giant advertising installation for … a nearby cosmetic dental surgery. You too can have the teeth of the giraffe!
Particularly impressive to us was the fake tourist with his roller bag on the left who looks like he’s stopped to consider whether some realignment of his teeth might not be a great idea while he waits for his flight connection. They thought to add a mannequin to draw in other wheelie bag tourists to the water hole!
Brilliant.
Bilbao of course is famous in part for its Frank Gehry-designed Guggenheim museum, so we stopped by for a look.
Museum having to compete with the nearby wildflowers for Aisling’s attention…
Outside the museum, two buskers hidden under bird-like outfits and making inscrutable clicking noises had Aisling half terrified, half fascinated, but eventually succeeded in luring her over for some friendly pecks.
The main attraction however was the enormous spring flower dog out the front of the museum that had us running for joy. Two of our favourite things combined into one. Happy days.

The energy quickly ran out however, from the travel and being a bit under the weather, so it was back into the car for the 1 hour drive to San Sebastián. Hola, books on tape!
Bilbao to San Sebastián
The countryside in the north eastern coast of Spain is spectacular, with rolling green hills all around. We could easily have imagined ourselves in Ireland as we wound our way through the hills in the afternoon sun.

We arrived at our cosy hotel in San Sebastián in the late afternoon. Niamh went for a snooze while Simon and the kids fired out for a short explore and to find some dinner.
San Sebastián is a beautiful city and it was a lovely sunny evening as we walked across the river, stopping to wave at the passing rowers


We made our way over to the old town with its narrow streets and teeming pintxo (tapas) bars.
San Sebastián is a gourmet mecca, with multiple Michelin starred restaurants and a seemingly endless array of pintxo bars to choose from.
We settled into some chairs overlooking the beautiful main square of the old town and enjoyed some people watching and small plates as the sun went down on what had been a busy Friday.

Chocolate lollipops on the way home, quick check in with the fishermen on the bridge then time for big sleeps all round.
San Sebastián Exploring

After a big sleep we were all ready to fire out and explore, and San Sebastián served up a warm sunny day 🙂
Back over the bridge towards the old town we headed.

Through the narrow streets to the old square where there were acapella singers and more great people watching.
Ducked into the duck shop for some lower brow distraction…



Then time to stop off for some pintxos for lunch.
Kids trying their best to be adventurous in tasting new stuff 🙂
The Theme Park on High

At the far end of the beach in San Sebastián is an old funicular train that lifts you to the top of the hill overlooking the town and ocean, where there’s an antique fun park.
We were soon flying around the edge of the hilltop in our little boats…


… enjoying the view and having a little game of pooh sticks on the side.


Charles braved the haunted house.
Simon and kids braved the ancient roller coaster 🙂
And we all admired the sweeping views over San Sebastián:

Even the kids getting in on the act, polishing up their photo skills with mum and dad as guinea pigs…
Birds!
Perched on top of the theme park was a little rooftop where there was a raptor exhibition, which was being ignored by most of those enjoying the rides below, so we wandered up for a look.
An impressive selection of hawks (like this Harris’s hawk at right), eagles and owls, with the falconers eager to show off their birds and explain how they live and feed.

Aisling’s favourite bird by far is the owl, so the large owls in residence were a particular favourite.
They have soft wing edges and dark feathers so they are both silent and invisible at night.
The trainer takes them out for some free flying in the hills at night and has to fix little bells to their feet so she can hear when they are coming in to land.
Luckily for us, Aisling is an expert at speaking owlish, so she immediately struck up a conversation with her favourite owl. She was absolutely delighted, a highlight of the day.


Beaches and Boardwalks
Then it was time for a walk and play on the beach before heading home. There is a long boardwalk where we found some swings that Aisling was quick to test out:

It wasn’t long before some expert sandcastle and tunnel building was underway…
… while out on the beach there were two guys zipping around on electric surfboards
A new sensation coming to a beach near you!
We got a bit lost on the way back, accidentally taking the bus in the wrong direction for a while.
But even that had a silver lining as it took us about 15 minutes up into the beautiful rolling green hills above the town.
Very Irish feeling!
A beautiful afternoon in a stunning spot.


Charles contemplating putting down roots …

Once the beach fun was done for today, just time for a few more quick pintxos in a popular bar where we miraculously scored (pintxed?) a table (with very tired children!), and then off to the hotel to crash.
A big week, and more to come.


This was the last week of school before 2 weeks of holidays.
You never know what you might see come out of the tunnel when you’re waiting for your regular metro…

And sometimes it’s nice to just walk and take in the sights.


Seems not so long ago that heading to sculpture class on a Tuesday evening was under starry skies with the Tour Eiffel lighting up the sky (see Week 7 blog).
Focus of the moment is getting the wire-frame figures completed, ready for their plaster bands.
Speaking of plaster, did we mention that we also decided this was a good time to fully renovate the family apartment at Honoré?
Despite all the fun times out exploring the countryside and the region, some of the best times are family days in and around our neighbourhood.
Aisling reading her toy sheep a story.


Or just relaxing in the couch in our own special way, and having a bit of fun with mum…


That’s got to leave you feeling a bit peckish, so time for a stop off for some lunch at a local bistro, courtesy of recommendation from handy fourchette app.


All the kids brought a dish from their country.
Flags of all nations proudly on display.
Very proud to show our parents our creations from class, and also experience a bit of everything on offer…
Somehow or other, made it to the end of another busy week and Friday night dinner.

Saturday morning and off on holidays!
This time we’re off to Tenerife, part of a small string of volcanic islands off the coast of Africa which is a little outpost reminder of Spain’s once sprawling world empire.

Found two great baggage handlers in the airport…








We



Mike, RóisÃn, Martha, Hannah and Michael were down for the holidays from Galway,


After our long weekend in Ireland it was back to Paris and school, but with the promise of more fun with cousin Nina. 




Charles stumbled on a vintage Ferrari he liked the look of…
Our first cultural interlude for the week was a visit to the Grand Palais and the “Artistes et Robots” exhibit.


No such trouble at the exhibit where virtual buzzing bees would approximate your outline as you stood in front of a panel equipped with a camera.




So we put our game faces on and headed in.

Meanwhile a few tiny signs of spring starting to appear in Paris.
Simon meanwhile taking advantage of the improving weather to do a little outdoor sculpting.
A little less high brow on the cultural side was a visit to Les Invalides where Napoléeon I is buried (along with a few others besides), and where you can find the musée de l’armée.




On the way home a brief patch of rain and squally winds put paid to Niamh’s own scimitar, much to the delight of the kids…

One of those being the willow tree at the end of the isle de la cité where Niamh and Simon got engaged some little time ago 🙂

After the excitement, a quick stop-in to the next door neighbour’s son’s birthday party.

Part of this of course was due to the Paris marathon which was on the next weekend, with various other races going on in and around the city at the time of it – including a “cross country” race finishing outside our apartment. on Saturday morning.
Made it to Friday!









One thing that’s for sure is that the French take their food very seriously,
You can find shops dedicated just to different types of honey, and there are still butchers on most corners in residential neighbourhoods receiving (very!) fresh deliveries daily.
Food is treated with respect and frequently beautifully packaged, whether a box of chocolates or ordinary yogurt, which may come in a beautiful clay pot.


Sometimes, comfort food can come from anywhere however…
That’s Slav, not Slave (in English).
Or if you’re waiting for your train and wondering how to spend the time – no worries!
Well, we’ve already mentioned this one but sleeping upright is usually confined to horses.
Yes, we have pirate warnings in the city – “Vigipirate” is the name of the vigilance assurance system in Paris, with ubiquitous warning signs around all popular monuments and locations.
What we do see on a day to day basis is lots of weird and wonderful sights.
And the local magazine and paper seller on the corner would be delighted to sell you a little pamphlet summarising the thinking and main theorems of (say), Euler, Gauss or Laplace, should you want to pick one up on your way home from the metro of an evening with your evening newspaper.
And of course there is fashion. Particularly as a man in France, it is important to be comfortable in your skin.
Nevertheless, we do still try to kids ourselves in France from time to time, as this T-shirt on sale in the Invalides musée clearly demonstrates.
A drama playing out daily and weekly, with rolling strikes as far as the eye can see. Mostly on weekends and in good weather, mind you.
While there is no shortage of rich food, the French generally consume small portions of it, and of course there are the metro reminders about no snacking in between :-).
Sunday morning and our first stop was the second Canadian memorial at Vimy Ridge.




The walls look a lot like rock, but even a fingernail scratches them fairly easily.




A beautifully quiet and peaceful memorial which stands out for its simplicity.
Stopped for lunch in Arras, an ancient medieval town about 11km from Vimy. Not as easy as you might think on a Sunday!
The people who did this work were none other than the New Zealand Tunnelling Company, and there is now a site in the middle of town where you can visit the quarry and tunnels



Niamh signed us up as members of the Louvre, and has been making periodic visits.
Speaking of sculpture, Simon continuing to make steady progress, now adding plaster to finally make the rock cliffs a little more realistic.
Wednesday lunch has also become something of a tradition at Framboise, a galette and crepe restaurant near our place.


Started near St Michel and wound our way through narrow streets with a knowledgeable guide telling us the history of the area.





Very excited children – most notably Aisling, itching to see a female cousin.
Since we were early, we stopped in at the nearby Madeleine church, a magnificent colonnaded structure that occupies a commanding position looking down to the Place de la Concorde.
At last the wait was over and kids delighted to see their cousin, aunt and uncle.
This week was a double-header for parents’ association events, with a guided tour of the musée d’Orsay on Thursday that we were very excited for.
Our guide was very knowledgable and focused on bringing to life the society in which the impressionist painters emerged, and the relationships between them, which made for fascinating listening.


While most of the painters in the group were men, there were a handful of women, such as Berthe Morisot shown here, whom Manet had a fascination for and who ended up marrying his brother. 
Then it was off to lunch with Nina and Geraldine (Noel had work in Paris that day).
All of this had them huffing and puffing, but others seemed much more relaxed.




New house ever so slowly coming together.




Back to Killorglin, Charles exploring his latest hobby of mineralogy with a bit of help from Irene, digging into a “rock” with a small diamond enclosed within, if you don’t mind.



Niamh was feeling the morning chill fairly acutely (it was about 3 degrees and minus 2 with wind chill) so retired to the safety of the gift shop after a quick tour of the château while Simon and the kids explored the gardens.


No visit to the Loire complete without a visit to the fantastical renaissance château de Chambord.



Sitting high on the hill overlooking the city is its magnificent cathedral which is a masterpiece of gothic architecture, with most of the original stained glass intact.


On the way out we admired the Chartres street art before heading back to Paris after a busy weekend.

Aisling proud as punch for her school class photo this week, and looking very much the grown up girl to the chagrin of her parents.





We headed up after school on Friday afternoon, staying in the tiny town of Omiécourt a little south of the Somme.
We weren’t the first Australians visiting the Somme to stay there…

One of the advantages of the hotel was that it came with an indoor heated pool (and an outdoor hot-tub of you were game for the dash across the lawn). 
We started in Albert, the main town behind the front lines where the troops would arrive and muster before heading to battle, and where the grim trails of soldiers heading back from the front would lead to.
Jackie soon met us in her trusty van, and we were off to explore the area.
First stop was Lochnagar crater.

Then it was on to the little town of Pozières, where some of the worst of the fighting took place.

So armed with this tool and Jackie’s seemingly bottomless knowledge of the conflict, we headed out into sun-drenched farmers’ fields to literally walk through history and try to imagine what it would have been like.
In the early years after the war, dispel teams were removing 400-500 tonnes of ordnance per year. Even in 2016, one hundred years of clean-up later, the total was 25 tonnes and disposal experts predict there will be finds for hundreds of years to come.
Our team’s keen eyes soon confirmed this by turning up quite a few souvenirs during even a short walk, including bullets with unfired cordite that Jackie proceeded to light to the amusement and fright of us all later on that afternoon out the back of “Le Tommy” cafe. 
Beyond the small fragments and bullets, there are also shell casings and unexploded shells aplenty.

On a somewhat lighter note, Aisling was keen to get in on all the photo taking that was going on, and produced these two portraits of her parents.
The Thiepval Memorial to the Missing of the Somme is a British memorial to 72,246 missing British and South African servicemen.


First we went to the Beaumont-Hamel Newfoundland Memorial, which is the largest battalion memorial on the Western Front, and the largest area of the Somme battlefield that has been preserved.
We did however make a fleeting stop at the Ulster monument to the Irish forces who had fought with the allies, and Niamh went out for a short explore.
The only place for lunch during a Somme battlefields tour is “Le Tommy” in Pozières.






Today the site of the old windmill is an Australian memorial.






Last, Jackie had been asked by the relatives of a British soldier killed in action to leave a wreath that day to remember him.

Shockingly enough, we had been in France all this time and somehow had yet to indulge in the iconic French breakfast.


Not nearly as hands on as the Amsterdam version, but fun nonetheless as we made a visit to the planetarium and learned the mechanics of how our bodies work.
A drawback of la cité des sciences et de l’industrie from a kid’s (and this grown up’s) point of view is that it is much more industrie than sciences, and quite French.


Of course, nothing works up an appetite like looking at 500 year old oil paintings, and trusty fourchette app uncovered Dome bistro nearby – another classic on the Parisian scene with stunning interiors, that neither of us had been to before.





To build from the rock wall wire frames into plaster structures, you first wrap them in mesh bands that have been soaked in plaster, lightly moistening them wherever you want them to bend or stick.
Our Wednesday adventure was a trip to the little zoo that is hiding right in the centre of Paris in the jardin des plantes.










Fun family day out.


After lunch it was off to the Quai Branly – Jacques Chirac museum.










The (near) original kilns built in 1877 to fire the porcelain are still there, and are now French historical monuments(!). Occasionally still fired up, they were last used 2 years ago.






The end results are extraordinarily beautiful in their artistry and attention to detail.










Our hotel was a converted manor house, with about the most impressively decorated breakfast room our kids are ever likely to eat in…
And a fancy restaurant which we gamely took them to for a “quick” bite to eat, there being no other option handy in the immediate vicinity.


Beautiful tree-lined paths on the way in, easy to imagine making your way up them in a horse drawn carriage.










Our walk through the picturesque town took us past a cat as a big as a dog, but with swords at the ready we were the equal of all adversaries









A trip to the Motte Piquet markets on Sunday morning for Charles and Simon to pick up some cheese for the afternoon tea coming up with the de la Boulayes. 




Fantastic to see the de la Boulayes in such good form, kids all in great health, transition back to Paris has gone really smoothly by all accounts.
The most important weapon against the French bureaucratic system is a good book. Once inside, settle in patiently for the long wait…
Niamh and Simon decide to immediately declare this a victory not a defeat, and head out to lunch to celebrate.
Oh, and were you wondering what that “good book” was on this occasion?







Then over a quick lunch, we decided we didn’t want to miss out on the fun at the movies, so we made a plan to head back next door and slip into the session after Charles and his mates had gone.
Bit confusing for Aisling to follow along in French at times, but with only 5 people in the cinema, it was fairly easy for Dad to pass along the essentials 🙂
Then it was off to pick up Charles, one more time past the statue of Liberty, with Aisling glad to oblige as she flew past on her pink flash of a scooter.

And at the end of the visit, a chance to catch The Gloaming in concert in Dublin with some family and friends.







Back home on Saturday night, with the hourly light show on the Tour Eiffel in full display just as we arrived at the front door.
Great people watching at the more modern Bastille opera house, as Paris turned out for a Sunday high culture event. Simon taking careful note on how to upgrade and diversify his selection of neckwear.
Thankfully the jeers died away and the music took over.
Who said opera lacks intrigue, twists and turns. Now thunderous applause for each of his arias, and extended applause for the cast at the end. We should also say that Marina Rebeka was superb as Violetta and had great chemistry with Castranovo.











When you’re above the arctic circle in winter you don’t have a lot of hours of sunlight to play with, but what light you do get is beautiful low angle sunshine which we made the most of whenever we had the chance!




























And just for something a bit different, when we stopped in for lunch beside the slopes, in amongst the light fittings were actual stuffed birds hanging from the ceiling.





The set-up is a central building housing the (glass of course) restaurant, surrounded by individual (heated!) glass igloos nestled in the snow.
And as if they hadn’t already done enough to win us over, when we show up for breakfast Finnish style, what is on offer at the buffet?







































There was a group of illuminated LED magicians who suspended a woman between two chairs before whisking one of the chairs away, leaving her suspended horizontally in mid air, supported only one one side by the remaining chair.





















